+ Reply to Thread
Page 53 of 149 FirstFirst ... 3 43 51 52 53 54 55 63 103 ... LastLast
Results 1041 to 1060 of 2962
  1. #1041
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Going to Bohemian next week as well as Sushi Yasuda again. Gonna be a tasty week.

  2. #1042
    Ironing this Thread
    Sweaty Dick Punching Enthusiast

    Join Date
    Feb 2006
    Posts
    21,464
    BG Level
    10
    FFXIV Character
    Boyiee Star
    FFXIV Server
    Gilgamesh
    WoW Realm
    Kel'Thuzad

    Quote Originally Posted by Zetanio View Post
    Going to Bohemian next week as well as Sushi Yasuda again. Gonna be a tasty week.
    Grats dude. We can be elitist food buds. We heard there's good sushi here but haven't been bothered to try it yet cause we're too busy not eating baguettes and cheese

  3. #1043
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Good.

  4. #1044
    Ridill
    Join Date
    Apr 2011
    Posts
    23,736
    BG Level
    10
    FFXI Server
    Bahamut

    So thanks to all those burger posts a couple weeks ago been experimenting making some of those juicy Lucy's with sous vide. Turns out works pretty good. One thing I've noticed using the sous vide is you don't need a more fatty beef like you normally do for burgers.


    8 4 oz patties seasoned with garlic salt and thyme half of them with 2.5 slices of sargento sharp cheddar




    Patties put together and put into sandwich bags. More salt and some pepper added



    Straight out of sous vide letting them rest a bit before searing



    Couple minutes sear in cast iron with some butter and put on onion buns and some sautéed mushrooms.



    Then blurry pic of me taking a bite out of it


  5. #1045
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Goddamn dude. That's a fucking fine showing.

    Do the burger loosen up in the sous vide at all? Do you anchor them on something so they don't end up sideways?

  6. #1046
    Ridill
    Join Date
    Apr 2011
    Posts
    23,736
    BG Level
    10
    FFXI Server
    Bahamut

    What you mean by loosen up? As far as anchoring... knew I forgot a photo lol. Basically yeah I thought about it but didn't have anything real good so just clipped to side but as you can see from photo the little shits kept wanting to float to the top flatwise.




    Don't have a pic of it but ended up putting clips on the bottom of the sidebags and then those kept the others down. I was a little worried about them cooking sideways but didn't see much if any deformation so ended up being fine. Think it might because I used leaner ground beef, (88/12 but also used 90/10 one day and still worked just as good).

  7. #1047
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Awesome.

  8. #1048
    Ironing this Thread
    Sweaty Dick Punching Enthusiast

    Join Date
    Feb 2006
    Posts
    21,464
    BG Level
    10
    FFXIV Character
    Boyiee Star
    FFXIV Server
    Gilgamesh
    WoW Realm
    Kel'Thuzad

    I get home from Europe Thursday. I'm opening my anova when I get home, and cooking with it on Friday, Saturday, and Sunday... Maybe Monday too.

    I need a Ribeye recipe, I will finish on cast iron since I usually do sear/oven/sear method. Might as well invite parents over and blow their minds with a cheaper cut too like strip.

    Also need a legit fucking pork chop recipe. I have hated pork chops all my life BUT I DEMAND THIS CONTRAPTION TO CHANGE THAT!

    Idk what else I'll cook. Probably meal prep chicken, saw zet mention thighs.

    I like simple recipes since I'm just getting back I won't have much time to go crazy with prep.

  9. #1049
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Don't bother with a presear.

  10. #1050
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Pork recipe is very very simple.

    Get a pork chop, brine with salt water, peppercorns, and BROWN SUGAH.

    Parts are:
    3 cups water
    3/4 cup salt
    1/4 cup brown sugar

    Brine for awhile (Overnight)

    Sous vide at 145-147 for an hour and a bit. (I cook from frozen mostly so I add 15 minutes if thawed, 1 hour or 1hr10 is totally fine.
    Here you can add stuff, I never do.

    SEAR THE MOTHERFUCKER ON A HOT ASS CAST IRON I MEAN LIKE SO HOT ITS THE FUCKING SUN.

    30 seconds each side x2

    Serve immediately (No need to rest)

    I usually pair with roasted onions/carrots along with baked sweet potato or something similar.

    Note: The sugar will cause the chop to caramelize like a fucking boss. If you want EXTRA SEAR BONUS POINTS then add butter and more brown sugar before you sear. I do not recommend this.


    Chicken is super easy. Basically make a brine in the bag (Almost no water though, you want the chicken juices to be the base)

    Salt
    Pepper
    Garlic Powder

    Put that shit in a bag, I don't even measure, I just go for it.


    Sous vide for an hour or so at like 150.

    Process for later consumption.

    I have a vast array of recipes these are just two. Lemme know if you want more.

  11. #1051
    Ridill
    Join Date
    Apr 2011
    Posts
    23,736
    BG Level
    10
    FFXI Server
    Bahamut

    Yeah ditto chicken being super easy (though really this thing making pretty much everything fairly easy). Can basically put any spices you like on chicken in there and as long as you get the temp/time right for how you want it done it comes out great. I've even done just a little salt and ate it right out the bag cause I was too tired and hungry to do real cooking and was still good. Though obviously you gunna want to do something with it. Sear it if nothing else

  12. #1052
    Ironing this Thread
    Sweaty Dick Punching Enthusiast

    Join Date
    Feb 2006
    Posts
    21,464
    BG Level
    10
    FFXIV Character
    Boyiee Star
    FFXIV Server
    Gilgamesh
    WoW Realm
    Kel'Thuzad

    What's best suggestion to finish chicken cause it comes out gross right? Say I'm doing a batch of idk 3-5lbs. Broil?

  13. #1053
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Either broil or shred.

  14. #1054
    Campaign
    Join Date
    Oct 2006
    Posts
    6,662
    BG Level
    8
    FFXIV Character
    Heart Underblade
    FFXIV Server
    Hyperion
    WoW Realm
    Stormrage

    Make a sous vide fried chicken, mmmmm

  15. #1055
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Quote Originally Posted by SamanosukeShiva View Post
    Make a sous vide fried chicken, mmmmm
    https://www.chefsteps.com/activities...-fried-chicken

  16. #1056
    Relic Horn
    Join Date
    Sep 2011
    Posts
    3,304
    BG Level
    7
    FFXI Server
    Leviathan

    love that recipe, also love that my joule is finally fucking shipping

    I was like a week from canceling that shit before they sent the email about it coming in September

  17. #1057
    Atheist Douchebag.
    Pony Slayer of the House of Weave

    Join Date
    Oct 2006
    Posts
    21,387
    BG Level
    10
    FFXIV Character
    Zetanio Breaux
    FFXIV Server
    Gilgamesh
    FFXI Server
    Odin

    Cancelled a rez at Bohemian tonight due to work.

    I am fucking disappoint.

  18. #1058
    Ironing this Thread
    Sweaty Dick Punching Enthusiast

    Join Date
    Feb 2006
    Posts
    21,464
    BG Level
    10
    FFXIV Character
    Boyiee Star
    FFXIV Server
    Gilgamesh
    WoW Realm
    Kel'Thuzad

    my ribeyes are under water... Guess I'll play pokemon yellow for an hour!

  19. #1059
    Ridill
    Join Date
    Apr 2011
    Posts
    23,736
    BG Level
    10
    FFXI Server
    Bahamut

    So while rest of the meal finishes cooking here's my salad and bread start. Salad is fresh cucumber and tomatoes straight out of coworkers gardens and red onion I had to buy marinated in avocado oil, balsamic vinegar, salt and pepper for a couple hours. Bread was some new thing I saw at Safeway that turned out pretty delicious. Was Filone with asiago cheese. Some of it was dipped in the salad sauce which was a mistake as it overpowered the bread flavor and the others were covered in unsalted sweet butter from a local company which is amazing.


  20. #1060
    Ridill
    Join Date
    Apr 2011
    Posts
    23,736
    BG Level
    10
    FFXI Server
    Bahamut

    All right dinner as promised

    Some tri-tip with garlic salt, pepper and a hunk of butter you can't see vacuum sealed cause why not



    After Sous vide letting them rest some. Butter/juices reserved for searing



    Seared on cast iron in the butter they cooked in alongside my attempt to make salt potatoes



    Then final plating. Meat sliced, potatoes mashed with some butter and sautéed garlic on them. Some mushrooms, red onion and garlic sautéed with avocado oil and lots of butter and then more of the bread from earlier.


Quick Reply Quick Reply

  • Decrease Size
    Increase Size
  • Remove Text Formatting
  • Insert Link Insert Image Insert Video
  • Wrap [QUOTE] tags around selected text
  • Insert NSFW Tag
  • Insert Spoiler Tag

Similar Threads

  1. Blue Gartr MD to this thread please.
    By Ikith in forum General Discussion
    Replies: 10
    Last Post: 2009-06-19, 13:31
  2. Is Blue Gartr your homepage(or one of them)?
    By BRP in forum General Discussion
    Replies: 69
    Last Post: 2009-01-26, 17:52
  3. Order Of The Blue Gartr World of Warcraft Private Server
    By Ikith in forum General Discussion
    Replies: 266
    Last Post: 2008-12-08, 20:24
  4. looking for the OLD blue gartr videos
    By Obilisk in forum General Discussion
    Replies: 11
    Last Post: 2007-10-07, 22:54