Bottom round roast cut into chunks (bite size) or stew beef already cut up.
8-10 medium carrots sliced into bite size pieces.
6-8 celery stalks " " "
6 medium red potatoes cut into "
1 small can corn or small bag frozen corn
1 small or medium can red or black beans
1 can peeled tomatoes chopped
Fill large pot 2/3 with water and put on low-med low heat
Add beef and simmer 2-21/2 hours till tender
add carrots, celery cook for 30-45 min more
add potatoes and tomatoes "
add corn and beans
make sure beef is tender
season to taste