non west-indian rums, yes including bacardi
Whaaat, crown and coke is a hackey classic.
You know what's overrated?
http://coobs.files.wordpress.com/200...pg?w=510&h=774
The worst case of german-american co-operation. Also, Anheuser-Busch is belgian.
any alcohol that isn't cooked medium rare, with just a sprinkling of salt to season, is overrated.
fuck sandra and her well done booze, slathered in A-1 sauce. you're doing it wrong.
I lol'd.
Everything I've seen TV commercials for is overrated.
And I'm not even saying I'm against macro lagers. Molson Canadian ads ferociously in Canada, but fresh canadian is damn good.
If you didn't like Keiths IPA, give Moosehead a try. It's priced on the upper end of college brew but goddamn, stop drinking Lucky, Carling, Busch, Lakeport...
You must get ultra fresh Canadian then because it tastes like piss out West no matter where or when you get it. Also Keith's IPA is overrated and also pisses me off because when people who only know Keith's order a real IPA they get all pissy because it's too much flavour for them.
There's a Jack Astor's downtown on Front St that stores all their beer kegs in a giant walk-in freezer. It's always so cash, every time.
Creemore has problems elsewhere like you described. They don't pasteurize or preserve, so if, at any point, it warmed up between Caledon, Ont, and wherever the hell you are, the flavour band is going to be completely fucked. Which is a shame, because it's my runaway favourite here in toronto.
how is budweiser overrated?
Because it doesn't taste like dirty, rotten bread, therefore it's not real beer.
People who say Budweiser is overrated are the same people who go to any music-related Youtube video and rant about Justin Beiber being overrated.
Not that I saw. I'd be curious to see what they think is a better lager. You can hate on lagers, I do, but I really don't see many lagers topping Stella, especially the macro ones. It tasted better in Belgium imo, though.
Carlsberg seemed like the Budweiser of Western Europe both times I went.