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  1. #21
    Chram
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    Aegwynn

    Quote Originally Posted by drwaffles View Post
    If you haven't done haloumi you can gtfo because you're not hardcore enough.

    http://3.bp.blogspot.com/_z8rqWMtQT3...aloumi_005.jpg
    this reminds me of frying cheese, which is also fucking awesome. El venado and tropcial onry

  2. #22
    Every day I'm wafflin'
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    Fenrir

    It's actually grilled, and it's the saltiest, most delicious thing you'll ever eat that doesn't look like a tumor.

  3. #23
    Every day I'm wafflin'
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    Fenrir

    Americans would eat a human burger if it was wrapped in bacon and smothered in melted processed cheese.

  4. #24
    Un-Rad Conrad
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    Carbuncle

    Mozzarella (second most common easily)
    American (easily the most common... but a lot less lately. it kinda wears on you after a couple years)
    Parmesan (grated to powder)
    Parmesan (grated to strips, on italian food only, I can see why people get addicted)
    Cheddar, sharp and mild
    Swiss (my favorite by far)
    Monterey Jack (melted, oh god that was fun)
    Brie
    Cheese Whiz

  5. #25
    BRP
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    Swiss is the best cheese, anyone who disagrees is just a fanboy

  6. #26
    Un-Rad Conrad
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    Carbuncle

    Or a casual cheese eater

  7. #27
    Canadian Fury
    MANITOBA IS NOT A REAL PLACE

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    All cheeses have their places except maybe casu marzu.
    On the more slightly obscure side, excluding spiced and herbed variants of existing cheeses, i.e. some great cheddar made with porter that I had, caciocavallo is rather nice.

  8. #28
    Canadian Fury
    MANITOBA IS NOT A REAL PLACE

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    Brie is greatsnacktier.

  9. #29
    Canadian Fury
    MANITOBA IS NOT A REAL PLACE

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    Swiss and mushrooms is ALWAYS a winning combination. ALWAYS.

  10. #30
    Un-Rad Conrad
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    Wawa has a deal for the next month and a half, every 2 weeks they are offering a different 6" hoagie for $3. This week it's a cheesesteak, I think I'm going to go get one. What cheese should I get?

  11. #31
    Canadian Fury
    MANITOBA IS NOT A REAL PLACE

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    Provolone.

  12. #32
    Canadian Fury
    MANITOBA IS NOT A REAL PLACE

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    But I am Canadian so my opinion is invalid on this subject.

  13. #33
    Un-Rad Conrad
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    I actually don't like provolone too much, though that is one of the acceptable options. American, Provolone, or Cheese Whiz only on steaks. Wawa is offering Swiss too, I'm tempted to get it with that though I can never tell another person if I do.

  14. #34
    Un-Rad Conrad
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    Quote Originally Posted by Shiroikage View Post
    But I am not from around Philadelphia so my opinion is invalid on this subject.
    Needed to be more specific.

  15. #35
    Canadian Fury
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    It would probably be very good although you will have to live a secret double life if you do.

  16. #36
    Canadian Fury
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    It might be acceptable if you don't refer to it as a cheesesteak.

  17. #37
    Un-Rad Conrad
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    Carbuncle

    6" Beef-filled swiss sandwich.

  18. #38
    Canadian Fury
    MANITOBA IS NOT A REAL PLACE

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    I think you have found a loophole.

  19. #39
    BRP
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  20. #40
    D. Ring
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    Hyperion

    pepper jack ftw!
    provolone ain't too bad either~

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