Though if I were going to be a fruit based on my cooking, I'd be a lemon or a pineapple or a cocoa bean.
Though if I were going to be a fruit based on my cooking, I'd be a lemon or a pineapple or a cocoa bean.
You guys are the fruit and I'm the fruit fucker.
http://www.penny-arcade.com/images/2004/20041027h.jpg
I've got the juice if you've got the gin.
http://tylersawesomefruit.com/bg-1.jpeg
Though in all seriousness, probably a grapefruit.
i kind of prefer the key lime to most fruit pies because it's more tart than sweet. really sweet foods become overhwelming very quickly.
pineapple is my favorite fruit but i wouldn't want to be one. people put you all sorts of places you don't belong, like on pizzas and in hitler's ass.
also, fuck bananas. ruiner of fruit salads, purveyors of shitty texture, go bad too fucking fast fruit. they can go fuck themselves. apples are no better, looking all brown and shit the second they get exposed to air. OH PLEASE DON'T LET THE OXYGEN TOUCH ME FOR I AM TOO DELICATE, get over yourself.
oranges are a far superior fruit to both of these.
Put lemon juice on the cut surfaces of bananas/apples to prevent them from turning brown during preparation, works really well. Do the same to avacado as well if you want really bright green guacamole.
Can someone explain to me what a key lime pie is? I've seen mention of them before, and they sound delicious for some reason even though I don't know what one is. I could look it up, but I think it's more fun to hear subjective opinions of food.
it's basically like lemon meringue but with limes and a less gel-like texture. i don't really know how to describe the texture; it's more like custard but stiffer and less fluid. delicious though. i suggest looking at the pictures.
Key lime pie - Wikipedia, the free encyclopedia
bacon-covered strawberries
I'm pineapple for sure, hard and rough on the outside, soft and sweet on the inside.
I'M AN ORANGE DON'T PEEL ME!
Ugh I hate everything about oranges.
man, no love for the oranges. i just ate two yesterday. god they were so good i'm going to go have one now.
How can you stand that stringy fucking texture. What asshole put the skin around the pulp?
i dunno man, i cut them into smiles and just pull off the good part with my teeth. leaves the skin behind because that shit is anchored to the peel. best method of eating oranges
it's kind of like eating an artichoke
actually i've never eaten an artichoke; i'm just going on what other people have told me
also, okay, seriously, how is it even a valid suggestion to douse your fruit salad in lemon juice? for real you have some bananas, scrawberries, possibly rasp- or blueberries, grapes, maybe some melon, kiwi if you're fancy, and then you roll that around in lemon juice? that sounds fucking nasty, friends. hey let's sour up a bunch of delicious fruit with some tart-ass fucking citrus juice just so we can preserve the appearance of the bananas.
Great minds Ivve... great minds.