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how can i make these actually good? i tried cooking them for 18 minutes at 425, they are too fucking gross and chewey. i then tried 35 minutes at 425 and they still aren't fucking crispy.
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Thread: tyson buffalo wings
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2010-01-21 09:46 #1Banned.
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tyson buffalo wings
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2010-01-21 09:54 #2Chram
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Did you let them thaw?
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2010-01-21 09:55 #3preachy and pretentious
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2010-01-21 09:56 #4Chram
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while they are cooking, You may have to play it by ear, that is, check on it from time to time by nibbling on one when you see them sizzle
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2010-01-21 09:57 #5Chram
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what demo said also works
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2010-01-21 10:01 #6The Anti Miz
The Anti Miz of the House of Weave
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invest in a deep fryer and you will never have to worry about crispyness again
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2010-01-21 10:03 #7preachy and pretentious
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too much work man
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2010-01-21 10:04 #8Chram
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you can never put too much in and sometimes you may get recognized for it
Originally Posted by Demosthenes
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2010-01-21 10:10 #9Banned.
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actually it seems 45 minutes at 425 has made them fairly crispy.i'm waiting for them to cool before i dig in but i tried one and it is significantly better now.
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2010-01-21 10:19 #10preachy and pretentious
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entirely too long to wait for wings.
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2010-01-21 10:20 #11Banned.
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^
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2010-01-21 10:20 #12Banned.
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i agree, and only the skin is the good part. the actual chicken inside smells like it's been frozen and is just gross.
fucking boneless for life when it comes to frozen shit, real talk
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2010-01-21 13:05 #13Chram
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how does a man fuck bone-less?
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2010-01-21 13:08 #14Relic Horn
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you dont get out much do you? Originally Posted by Chuyu
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2010-01-21 13:10 #15Banned.
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well for one if you want crispy hot wings you dont put them in the oven
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2010-01-21 13:14 #16Chram
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not with all that overtime i put in Originally Posted by Seanr
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2010-01-21 13:20 #17
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lolwhitepeoplechicken.
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2010-01-21 13:24 #18okay guy I guess
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^ Originally Posted by Mizango
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2010-01-21 13:28 #19
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Freeman has spoken.
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2010-01-21 13:33 #20Banned.
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hey now, i can make some bad ass fried chicken
