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  1. #41
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    Hardly north jersey, and that is slanderous lies and you know it.

  2. #42
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    try using pulled pork as the meat and a zesty jack daniels sauce
    different, but damn tasty if done well

  3. #43

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    Quote Originally Posted by Skirkle View Post
    You practically live in North Jersey and your town's inhabitants give our state a bad name.
    Camden, Jersey shoreline is about the only part of the state I can truly say is the stinking pile. Everything else is fine.

  4. #44
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    Quote Originally Posted by Qalbert View Post
    try using pulled pork as the meat and a zesty jack daniels sauce
    different, but damn tasty if done well
    hmm see now that sounds interesting.

  5. #45
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    Quote Originally Posted by Ksandra View Post
    so no one has any amazing, omgwtfbbq style ziti? People I guess don't put much effort into this shit.

    Oh well.
    * 3 cups uncooked ziti pasta
    * 1 pound ground beef
    * ½ cup onion, chopped
    * ¼ cup fresh parsley, chopped
    * 1 cup milk
    * 1 cup barbecue sauce
    * 1 cup shredded mozzarella cheese
    * ½ cups shredded cheddar cheese

    1. Preheat oven to 350 degrees.
    2. Grease a 2-quart casserole.
    3. Cook and drain pasta as directed on package.
    4. While pasta is cooking, cook beef and onion in 10-inch skillet over medium heat 8 to 10 minutes; stirring occasionally, until beef is brown; drain.

    Mix beef, pasta, 3 tablespoons of the parsley, milk, barbecue sauce, mozzarella cheese, and 1 cup cheddar cheese. Spoon into casserole dish. Sprinkle with remaining ½ cup cheddar cheese.

    Bake uncovered 30-40 minutes. Sprinkle with remaining parsley before serving.

  6. #46
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    Quote Originally Posted by Silentleroy View Post
    Hardly north jersey, and that is slanderous lies and you know it.
    guidos

    Quote Originally Posted by Pikarya View Post
    Camden, Jersey shoreline is about the only part of the state I can truly say is the stinking pile. Everything else is fine.
    I live in Camden County, but far enough away from that hellhole to be safe (also, white).

  7. #47
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    Quote Originally Posted by Ksandra View Post
    so no one has any amazing, omgwtfbbq style ziti? People I guess don't put much effort into this shit.

    Oh well.
    I dont think that noodles and pork would be that great together... lol that sounds pretty gross, plus you would have to use all the sauce and stuff and it might just turn out to be this big greasy nasty shit mess.

  8. #48
    You wouldn't know that though because you've demonstrably never picked up a book nor educated yourself on the matter. Let me guess, overweight housewife?
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    Quote Originally Posted by Kiarax View Post
    * 3 cups uncooked ziti pasta
    * 1 pound ground beef
    * ½ cup onion, chopped
    * ¼ cup fresh parsley, chopped
    * 1 cup milk
    * 1 cup barbecue sauce
    * 1 cup shredded mozzarella cheese
    * ½ cups shredded cheddar cheese

    1. Preheat oven to 350 degrees.
    2. Grease a 2-quart casserole.
    3. Cook and drain pasta as directed on package.
    4. While pasta is cooking, cook beef and onion in 10-inch skillet over medium heat 8 to 10 minutes; stirring occasionally, until beef is brown; drain.

    Mix beef, pasta, 3 tablespoons of the parsley, milk, barbecue sauce, mozzarella cheese, and 1 cup cheddar cheese. Spoon into casserole dish. Sprinkle with remaining ½ cup cheddar cheese.

    Bake uncovered 30-40 minutes. Sprinkle with remaining parsley before serving.
    http://www.dahmus.org/blogimg/fry-se...-did-there.jpg

  9. #49
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    Quote Originally Posted by Pikarya View Post
    Camden, Jersey shoreline is about the only part of the state I can truly say is the stinking pile. Everything else is fine.
    Never to been to East Orange.

  10. #50
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    Quote Originally Posted by Colenzo View Post
    I dont think that noodles and pork would be that great together... lol that sounds pretty gross, plus you would have to use all the sauce and stuff and it might just turn out to be this big greasy nasty shit mess.
    simple is best in this case?

    I just wanted something new with it. Maybe I'll just do the standard and throw some ricotta and some new seasonings in it or some shit.

  11. #51
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    Quote Originally Posted by Skirkle View Post
    guidos
    Slanderous lies
     

  12. #52
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    I'm not a fan of the shore anymore. I go there once or twice a year to remind myself how quickly it gets to be boring. I think I'm going to try and push my friends to go to Atlantic City sometime this summer instead.

  13. #53
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    Also, that sounds nasty. barbecue sauce does not replace marinara.

  14. #54
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    Quote Originally Posted by Silentleroy View Post
     
    nah

  15. #55
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    Quote Originally Posted by Skirkle View Post
    I'm not a fan of the shore anymore. I go there once or twice a year to remind myself how quickly it gets to be boring. I think I'm going to try and push my friends to go to Atlantic City sometime this summer instead.
    >Implying AC isn't the shore.

  16. #56
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    Quote Originally Posted by Skirkle View Post
    nah
    Niggas acting like Guidos make Camden look like the hanging gardens of babylon.

  17. #57

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    Quote Originally Posted by Silentleroy View Post
    Never to been to East Orange.
    Anything near Jersey City, forgot to mention that. First year I lived in NJ I didn't know where was bad/etc. Took a night drive through Camden and its safe to say Mexico City is safer at night.

  18. #58
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    Stop getting all italian mafia in my food thread that's itali....ok you can keep going

  19. #59

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    I used to live in Lake Hopatcong. Shit was classy, rich faggots, etc.

  20. #60
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    Quote Originally Posted by Pikarya View Post
    Anything near New York City, forgot to mention that. First year I lived in NJ I didn't know where was bad/etc..
    ftfy

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